Blanca Roux Blanca Roux

Blanca Roux Rodríguez was born in Salamanca, a town located in the west of Spain. She has studied Information Science in her hometown at the University of Salamanca, which is one of the oldest universities of Europe. She is passionate about music and loves to play the piano. She has traveled extensively in Europe, and has done an internship in New York for 9 months.

Italian food: Carbonara

Pasta is a staple food for Italians, and the Carbonara is one of the ...

Uruguay’s Gastronomy Through a Photo Walk

Uruguay’s food is a hybrid mixture of several influences. Tasting its food is like ...

Agriculture in Castilla y León, Spain

Castilla y León (also known as Castile-León in English) is an autonomous community located ...